They should bubble up a little as they cook. Heat a little oil in a frying pan, and cook the flat breads, one at a time, for a few minutes on either side. Get your little ones to roll the dough out into thin (less than 0.5mm thick) circles. If the dough is too wet, add a little extra flour.ĭivide the dough into 4 equal sized pieces. Sprinkle a little flour down on the work surface and knead the dough for a minute or two. Pop them in the microwave until the butter has melted and the milk has warmed up a little.Īdd to the flour and give it a mix until it comes together. Weigh the butter and milk (we always weigh liquids using the ml setting on our scales as it’s more accurate) and put them in a bowl together. Get your little chefs to measure the flour and salt and add them to a small bowl.

Please refer to my Privacy Policy Page for more details.ġ85ml (3/4 cup) milk how to make 3 ingredient flatbrreads You will not be charged anything extra for this. Rolling pin As an Amazon Associate I earn from qualifying purchases. You might need the following baking tools/gadgets to make these 3 ingredient flatbreads: We also like it with our chicken and chorizo skewers. What can you serve flatbread with?įlatbread makes a great side for a bowl of carrot soup or served with some hummus.

And best of all it’s really quick, so even kids with short attention spans should be able to see this recipe through. There are lots of steps to help with, from mixing and measuring to kneading and rolling. Even very young children and toddlers can join in with this recipe. This really is one of the easiest things you can make with kids. Unlike some other recipes it has only three ingredients (and no yeast) which you’re likely to always have in the house which makes it perfect. This 3 ingredient flatbread recipe is so simple to make, you can throw a batch together in no time. Jump to Recipe 3 ingredient flatbread This 3 ingredient flatbread recipe is so simple to make, you can throw a batch together in no time.

Three ingredient flat bread